Easy Chicken Avocado Burritos Recipe

Recipe By:
Maren
Updated:

If you’re searching for a quick and satisfying meal, look no further than Chicken Avocado Burritos. This delightful dish combines tender chicken with creamy avocado wrapped in a warm tortilla, making it the perfect option for lunch or dinner. Not only are these burritos bursting with flavor, but they also offer a nutritious balance of protein and healthy fats that will keep you energized throughout the day. With simple ingredients and straightforward steps, even novice cooks can whip up these tasty rolls in no time.

In this recipe, we’ll guide you through each step to ensure your Chicken Avocado Burritos come out perfectly every time. Whether you’re preparing a casual family dinner or looking for a dish to impress friends at a gathering, these burritos are sure to please everyone at the table. The combination of grilled chicken seasoned just right with ripe avocados creates an unforgettable taste experience. Let’s dive into this delicious recipe that is not only easy to make but also customizable to fit your unique palate!

Why You’ll Love This Chicken Avocado Burritos

  • Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
  • Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
  • Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners

Recipe preparation

Ingredients for Chicken Avocado Burritos

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding
  • Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor
  • Avocados: Ripe avocados add creaminess; look for ones that yield slightly when pressed
  • Tortillas: Flour or corn tortillas work well; choose based on your preference
  • Sour Cream: Optional but adds a nice tangy flavor and creaminess to the burrito

For the Sauce:

  • Lime Juice: Freshly squeezed lime juice brightens up the flavors of the dish
  • Cumin Powder: Adds a warm spice that complements chicken beautifully

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Chicken Avocado Burritos

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Chicken

Begin by preheating your grill or skillet over medium-high heat. Season the boneless skinless chicken breasts with salt, pepper, minced garlic, and cumin powder.

Step 2: Cook the Chicken

Grill or cook the seasoned chicken breasts for about six to seven minutes on each side until fully cooked through. The internal temperature should reach at least 165°F (75°C). Remove from heat and let them rest.

Step 3: Slice the Ingredients

While the chicken rests, slice your avocados into thin slices. If you prefer mashed avocado in your burrito, mash them in a bowl with lime juice.

Step 4: Assemble Your Burrito

Place one tortilla on a clean surface. Add sliced chicken and avocado onto one side of the tortilla. Top it off with sour cream if desired.

Step 5: Roll Up Your Burrito

Fold in the sides of the tortilla over the filling and then roll it tightly from one end to create your burrito.

Step 6: Serve Your Dish

Transfer to plates and drizzle with additional lime juice for the perfect finishing touch.

Serving and storing

Tips and Tricks

Here are some helpful tips to ensure the best results for your dish:

  • Even Cooking: Make sure all ingredients are cut to similar sizes for consistent cooking times
  • Temperature Control: Let ingredients reach room temperature before starting for better results
  • Advanced Technique: For enhanced flavor, try marinating the chicken overnight in lime juice and spices before grilling

How to Serve Chicken Avocado Burritos

This Chicken Avocado Burritos is versatile and pairs wonderfully with:

  • Rice or Potatoes: A hearty base that soaks up the delicious sauce.
  • Fresh Salad: Adds a crisp and refreshing contrast to the rich flavors of the dish.
  • Crusty Bread: Perfect for enjoying every last drop of the flavorful sauce.

Feel free to pair it with your favorite sides for a personalized meal!

Make Ahead and Storage

  • Make Ahead: You can prepare the filling for Chicken Avocado Burritos a day in advance. Cook the chicken, mix in spices, and chop the avocado. Store these components separately in airtight containers for up to 24 hours in the refrigerator.
  • Storing: Leftover Chicken Avocado Burritos can be stored in an airtight container for up to three days in the refrigerator. For longer storage, freeze them wrapped tightly in foil or plastic wrap for up to three months.
  • Reheating: To reheat, place burritos in a preheated oven at 350°F (175°C) for about 15-20 minutes until heated through. Alternatively, microwave them on medium power for about 2-3 minutes, ensuring they are warm all the way through without becoming soggy.

Suggestions for Chicken Avocado Burritos

Avoid Overcooking the Chicken

One common mistake when making Chicken Avocado Burritos is overcooking the chicken. When you cook chicken for too long, it becomes dry and tough, which can ruin the overall texture of your burrito. To avoid this, use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F. Cooking the chicken on medium heat allows for even cooking while maintaining moisture. Additionally, marinating the chicken beforehand can enhance its flavor and juiciness. Always let the chicken rest for a few minutes after cooking to allow the juices to redistribute, ensuring each bite is tender and flavorful.

Choose the Right Tortilla

Selecting the right tortilla is crucial for making delicious Chicken Avocado Burritos. Many people opt for flour tortillas, but corn tortillas can provide a different texture and flavor. Flour tortillas tend to be softer and more pliable, while corn tortillas offer a slightly nutty taste. If you want your burrito to hold up well without tearing, consider using larger flour tortillas. Look for fresh ones at local markets or use homemade tortillas for an authentic touch. Storing them properly in a warm cloth can help maintain their softness until you are ready to assemble your burrito.

Balance Your Fillings

Another tip is to balance your fillings effectively. Overstuffing your Chicken Avocado Burritos can lead to messy results and make them difficult to wrap neatly. Aim for a combination of protein, vegetables, and sauces that complement each other without overwhelming the tortilla. A good rule of thumb is to use about one cup of filling per tortilla. Including ingredients like black beans or rice can help stretch your meal further while adding nutritional value. Don’t forget to add fresh herbs or spices to enhance flavor without adding extra calories.

Properly Mash Your Avocado

Perfectly mashed avocado is essential for Chicken Avocado Burritos but many people overlook its preparation. It’s best not to over-mash or leave large chunks; instead, aim for a smooth yet slightly chunky consistency that spreads easily across the tortilla. Add lime juice immediately after mashing to prevent browning and enhance flavor. Seasoning with salt and pepper will elevate the taste as well. By taking care in this step, you ensure that every bite of your burrito has that creamy avocado goodness that pairs perfectly with savory chicken.

FAQs

FAQs

What ingredients do I need for Chicken Avocado Burritos?

To make delicious Chicken Avocado Burritos, you’ll need several key ingredients that come together beautifully in this dish. Start with cooked chicken—grilled or shredded works well—and ripe avocados for creaminess. Other essentials include tortillas (flour or corn), black beans, diced tomatoes, cheese (cheddar or Monterey Jack), lettuce, and your choice of salsa or hot sauce for some added kick. You may also want lime juice, garlic powder, cumin, and cilantro to season your filling adequately. Preparing these ingredients ahead of time will streamline the assembly process when you’re ready to enjoy these flavorful burritos.

Can I make Chicken Avocado Burritos ahead of time?

Yes! You can prepare Chicken Avocado Burritos ahead of time if you plan accordingly for storage and freshness. Assemble all your ingredients but avoid adding avocado until you’re ready to eat; this prevents browning and maintains its vibrant color and flavor. Wrap each burrito tightly in foil or plastic wrap before refrigerating them for up to 24 hours. When you’re ready to serve them, simply heat in an oven or microwave until warmed through—be careful not to overheat as it may dry out the chicken inside.

Are Chicken Avocado Burritos healthy?

Chicken Avocado Burritos can be quite healthy depending on how you prepare them! Using lean grilled chicken provides protein while avocado offers healthy fats rich in nutrients like potassium and fiber. Incorporating fresh vegetables such as lettuce and tomatoes boosts vitamins and minerals significantly as well as adds crunchiness to each bite! Opting for whole-grain tortillas increases fiber content compared to standard ones made from refined flour too! Remember though; portion control plays an important role in keeping meals balanced—enjoy these burritos as part of a varied diet!

What toppings go well with Chicken Avocado Burritos?

Toppings can elevate your Chicken Avocado Burritos from simple to sensational! Popular choices include sour cream or Greek yogurt for creaminess alongside additional salsa options like pico de gallo or corn salsa that add freshness and crunchiness too! Shredded cheese adds richness while cilantro lends a burst of herbal fragrance enhancing flavors beautifully! For those who enjoy some heat—sliced jalapeños or hot sauce are excellent additions! Feel free also experiment with unique toppings such as pickled onions which bring acidity balancing out richness from avocado perfectly!

Conclusion for Chicken Avocado Burritos

In summary, creating mouthwatering Chicken Avocado Burritos requires attention to detail at each step—from selecting quality ingredients to mastering cooking techniques that ensure optimal taste and texture. Avoid common pitfalls like overcooked chicken by using proper cooking methods while also balancing your fillings effectively within each tortilla shell chosen wisely based on personal preference! Preparing these delightful burritos ahead of time allows flexibility without sacrificing freshness when serving later on—a perfect option whether it’s a quick dinner option or meal prep day! With thoughtful preparation combined with flavorful toppings available—the versatility makes these burritos enjoyable anytime!

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Chicken Avocado Burritos

Chicken Avocado Burritos are a delicious and fulfilling meal that combines tender, seasoned chicken with creamy avocado, all wrapped in a warm tortilla. Perfect for lunch or dinner, these burritos offer a satisfying balance of flavor and nutrition, making them an ideal choice for busy weeknights or casual gatherings. With minimal prep and cooking time, even novice cooks can create a dish that is both impressive and customizable to individual tastes. Add your favorite spices or toppings, and enjoy this versatile recipe that will surely become a family favorite.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • 2 cloves fresh garlic, minced
  • 2 ripe avocados
  • 4 tortillas (flour or corn)
  • ½ cup sour cream (optional)
  • Juice of 1 lime
  • 1 teaspoon cumin powder

Instructions

  1. Preheat your grill or skillet over medium-high heat. Season chicken breasts with salt, pepper, minced garlic, and cumin.
  2. Cook chicken for about 6-7 minutes on each side until the internal temperature reaches 165°F (75°C). Let rest before slicing.
  3. Slice avocados thinly or mash them with lime juice in a bowl.
  4. Place a tortilla on a clean surface. Add sliced chicken and avocado; top with sour cream if desired.
  5. Fold the sides of the tortilla in and roll tightly to form a burrito.
  6. Serve immediately with additional lime juice drizzled on top.

Notes

– For added flavor, marinate the chicken overnight in lime juice and spices.

– Consider adding black beans or cheese for extra texture and taste.

– Use large tortillas to avoid tearing when wrapping.

 

  • Author: Maren
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 burrito (250g)
  • Calories: 400
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 8g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: For added flavor, marinate the chicken overnight in lime juice and spices. Consider adding black beans or cheese for extra texture and taste. Use larger tortillas to avoid tearing when wrapping.

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